ShopRite - Meat Cutter Clerk
Company: ShopRite Markets
Location: Matamoras
Posted on: June 24, 2022
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Job Description:
Job DescriptionWe are living our Purpose - To Care Deeply about
People, Helping them to Eat Well and Be Happy. This Purpose guides
everything we do and is why we are in business. We are using our
service priorities - Safety, Friendliness, Presentation, and
Efficiency to help us make decisions at work every day and are
critical to the success of our business goals.Job Summary:To
deliver a great customer experience while working in the Meat
Department; to maintain a visually appealing department and to
perform other tasks as required in an efficient and safe manner
within Company policy. To cut meat and prepare related products in
the variety, size, quality and trim prescribed by company and
department standards; to communicate and courteously assist
customers with the selection of meat items.Minimum Required
Qualifications:The minimum required qualifications for of this
position include, but are not limited to the following:* Ability to
proficiently read, write, speak, analyze, interpret, and understand
the English language.* Ability to perform basic math.* Must possess
a strong knowledge of safe food handling and demonstrate safe work
habits.* Ability to stand, bend, twist, reach, push, pull and
regularly lift 35 lbs., and occasionally lift 80-90 lbs.* Ability
to work in varying temperatures.* Ability to work with fresh, dried
and/or processed products, spices and powdered substances without
negative allergic consequences.* Ability to tolerate dust and
cleaning agents during routine housekeeping duties.* Ability to
operate Meat Department equipment such as band saws, grinders,
wrapping machines, power jacks, knives and cutters.* Ability to
stand/walk for the duration of a scheduled shift.* Ability to
interact with Customers in a friendly and helpful way.* Ability to
work cooperatively with others.* Ability to work all assigned work
schedules and comply with all time and attendance
policies.Essential Job Functions:Performance of the essential
functions of this position require the Associate to possess the
minimum qualifications listed above. These functions include, but
are not limited to, the following:* Maintain a clean, neat,
organized and safe work environment.* Maintain sanitation control
according to Company policy.* Clean and sanitize all work surfaces,
utensils and equipment in accordance with Department of Sanitation
and QA standards.* Keep floor clear of debris and spills.* Work in
an environment that includes continuous duties in refrigerated
cutting rooms and storage areas (relatively high humidity) with
occasional duties in frozen food storage boxes maintained at
temperatures as low as 20 degrees (Fahrenheit) below zero.* Follow
approved procedures for receiving, code dating, preparing, storing,
and price marking, arranging, and restocking products to ensure
quality, accuracy and product rotation and protection.* Handle
damaged and spoiled products according to Company policy and assist
in controlling the level of damaged goods.* Check refrigeration
equipment for proper performance regularly; report any failure
immediately.* Unload trucks and transport merchandise to Meat
Department that weights 35 lbs. and that occasionally weights 80-90
lbs.* Regularly lift, pull, push and rotate merchandise that
weights 35 lbs. and that occasionally weights 80-90 lbs.*
Understand and adhere to all Country of Origin Label (C.O.O.L.)
regulations for all products in the Meat Department.* Understand
and adhere to Company shrink guidelines as relates to Meat
Department operations.* Utilize and maintain equipment as required
by department; report any equipment problems immediately.* Complete
all applicable department training programs.* Checks products
received against invoices.* Check prices and be knowledgeable about
location of items in the store.* Promote for sale any current
charitable promotions to Customers.* Stand at work station for
duration of scheduled shift, which may exceed 8 hours per day.* Cut
and trim meat according to Company specifications.* Rotates
products in meat cases.* Removes outdated or damaged product from
meat cases.* Fills in meat cases when required.* Removes trash to
designated area.* Push/pull 4-wheel equipment loaded with product.*
Unload trucks.* Perform all duties in accordance with Local, State
and Federal regulations pertaining to the Meat operation.* Perform
all duties in accordance with Company rules, policies, safety
requirements, and security standard and all Local, State and
Federal health and civil code regulations.* Dress and groom
according to Company policy including uniform, name badge and hat
or hair restraint requirements.* Perform duties in accordance with
QA handwashing standards and use disposable gloves when handling
food.* Complete all applicable department training programs.*
Perform all duties in accordance with all ShopRite Service
Priorities (Safety, Friendliness, Presentation, and Efficiency).*
Maintain punctual and regular attendance.* Work overtime as
assigned.* Work cooperatively with others.* Must be 18 years or
older to operate balers, hi-lo's, power jacks, and slicing
machines.* Perform other duties as assigned.Important Disclaimer
Notice:The above statements are only intended to represent the
essential job functions and general nature of the work being
performed and are not exhaustive of the tasks that an Associate may
be required to perform. The employer reserves the right to revise
this job description at any time and to require Associates to
perform other tasks as circumstances or conditions of its business,
competitive considerations, or the work environment change. This
job description is not a guarantee of employment.
Associated topics: banquet, beverage, expeditor, food, food
industry, foodservice, meat, meat cutter, poultry, sanitation
Keywords: ShopRite Markets, Paterson , ShopRite - Meat Cutter Clerk, Other , Matamoras, New Jersey
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